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Shaken & Seared In this exciting evening class, master the art of preparing the perfect steak dinner. Held after work hours, it provides a great alternative to dining out. Learn essential searing techniques and discover how to create amazing sauces that can take your steak to the next level. What’s more, guests will enjoy an expertly crafted cocktail courtesy of our award-winning Artesian bar team. Embark on a journey to master the art of pasta making from scratch. In this highly sought-after pasta class, you’ll learn all the techniques for prepping, rolling, and filling various pasta shapes. Additionally, you will discover the art of preparing a range of delectable, yet straightforward sauces that perfectly complement your homemade pasta creations. During Sauce’s half day bread class, you will learn the fundamentals of bread making, mastering a classic range of techniques. From a basic country loaf and enriched doughs to heritage grains and pre-fermentation. From Milk Buns, Focaccia, Soda Bread and a Rustic Country Loaf, participants will try their hand at a selection of different bakes. This half-day class will walk participants through the creation of four classic puddings, that will vary throughout the seasons. From creating the perfect shortcrust pastry from scratch, to mastering the art of the chocolate fondant and its sought after oozing centre, and much in between, the Sauce team will show you how to execute these faultlessly time and time again. Bread Baking Proper Puddings Master the Pasta

Our Building Block classes are perfect for providing you with the key skills needed to produce outstanding dishes, all in a fun, informal and relaxed atmosphere. Explore and refine your cooking techniques alongside our team of experts, who will guide you through everything from mastering knife skills, creating home-made pasta, baking that perfect bun, to stirring up tasty stocks and sauces. By the end of each half-day session, you will leave the kitchen with newfound confidence and armed with a wealth of tips and techniques from the Sauce chefs. All classes conclude in one of our beautiful dining rooms where you will have the pleasure of enjoying the fruits of your labour. Building Blocks Our selection of classes include : Kitchen Confidence This class is where we demystify classic cooking methods and ignite your passion for gastronomy once more! Under our expert guidance, you’ll sharpen your knife skills, master filleting and excel in sauce making with ease and finesse. Elevate your kitchen prowess to new heights!

All Building Block classes include: • Teas, coffees, juices & viennoiseries • Complimentary alcoholic and non-alcoholic beverages

• The recipe pack of the day • A Sauce by The Langham apron and tote bag

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